Shepherd's Pie

by Todd Leonard CEC on May 15, 2014
Todd Leonard CEC
(2)
Overall Rating: 5/5 | Kids Rating: 0/5

Description:

This hearty meal makes for warm, delicious comfort food.

Serves: 6

Prep Time: 15 min

Cook Time: 30 min

Total Time: 45 min

Total Time:
Prep Time:
Cook Time:
45 min
15 min
30 min
* Adjusting the servings on a recipe adjusts only the first measurement for each ingredient, and does not adjust any measurements in the directions.

Ingredients:

Mashed Potatoes

Filling



The selected items have been added to your cart.
View Cart 

The selected items have been added to your queue.
View My Q 



Directions:

  1. Heat all ingredients for mashed potatoes except potato beads in a large saucepan. Mix in potato beads and cook until smooth.
  2. Bring all ingredients for filling except cornstarch slurry and cheese to a boil in a medium-size saucepan. Take down to a simmer and let simmer for 10 minutes.
  3. Mix in slurry and continue to cook for 2 minutes.
  4. Pour into a 9x9 casserole dish and spread mashed potatoes on top.
  5. Sprinkle with cheddar cheese. Bake for 20 minutes at 350⁰F or until bubbly.